Article Summary
云盛索晓敏徐正挺杨俊平李宇星.金黄色葡萄球菌肠毒素检测的研究进展[J].现代生物医学进展英文版,2012,12(19):3756-3758.
金黄色葡萄球菌肠毒素检测的研究进展
Recent Advance on the Detection of Staphylococcus Aureus Enterotoxins
  
DOI:
中文关键词: 肠毒素  食物中毒  检测方法
英文关键词: Staphylococcal enterotoxins  Food poisoning  Detection method
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Author NameAffiliation
YUN Sheng, SUO Xiao-min, XU Zheng-ting, YANG Jun-ping, LI Yu-xing 内蒙古巴彦淖尔市疾病预防控制中心 
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中文摘要:
      金黄色葡萄球菌(Staphylococcus aureus) 是一种重要的人畜共患致病菌,广泛存在于自然界中,其产生的肠毒素 (staphylococcal enterotoxins,SE)可通过污染食物而导致食物中毒。目前,随着人们对食品安全重视度的加深,国际上已将肠毒素 的检测列入食品检验法规,因此建立灵敏、快速的肠毒素检测方法,是食品安全检测的一项重要研究内容。
英文摘要:
      Staphylococcus aureus is a major human and zoonotic pathogen widely spreading in the nature. It can produce staphylococcal enterotoxins (SE) and induce food poisoning. Detection of SE is listed in food safety inspection regulations with the improving of people's awareness about food safety. It is necessary to establish a rapid and sensitive method for detection of SE to insure food safety.
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