Article Summary
邵扬1 陈晨2 刘辉2△ 张广耘3 袁晓3.中药地黄饮子对小鼠抗体激发水平的影响[J].现代生物医学进展英文版,2011,11(3):465-467.
中药地黄饮子对小鼠抗体激发水平的影响
The Effects of Dihuang Drink on the Level of Antibody in Mice
  
DOI:
中文关键词: 地黄饮子  免疫  中药药理
英文关键词: Dihuang drink  Immunization  Pharmacology of chinese materia medica
基金项目:辽宁省教育厅科技发展基金资助(990221063)
Author NameAffiliation
SHAO Yang1, CHEN Chen2, LIU Hui2△, ZHANG Guang-yun3, YUAN Xiao3 大连医科大学研究生院 
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中文摘要:
      目的:探讨地黄饮子对小鼠抗体激发水平的影响。方法:将40只经卵核蛋白免疫过的小鼠随机分A、B两组,分别灌服地黄 饮子和葡萄糖,1次/d,每次0.5 mL只,连续7 d 后,加强免疫,再经7 d,用ELISA法检测血清中相应抗体生成水平。结果:与葡萄 糖组比较,地黄饮子组小鼠抗体水平升高,差异有显著性意义(P<0.05)。结论:地黄饮子有可能促进小鼠抗体激发水平和免疫水平 的提高。
英文摘要:
      Objective: To investigate the effects of Dihuang drink on Antibody in mice. Methods: 40 mice immuned by egg protein were randomly divided into groups A and group B, administered with Dihuang drink and glucose individually, respectively. The does was 0.5 mL for each mouse one day and lasted for 7 days. To strengthen immunization for another 7 days. The antibody to egg protein was detected and repeated. Results: Compared with group B, the antibody of mice of group A were high, and had statistic meaning (P<0.05). Conclusion: Dihuang drink was possible to stimulate levels of antibody and immunity in mice.
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