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齐凤琴李廷利△ 张冰张博郭冷秋黄莉莉.RP-HPLC 法测定酸枣仁汤中甘草苷的含量[J].现代生物医学进展英文版,2011,11(13):2543-2545.
RP-HPLC 法测定酸枣仁汤中甘草苷的含量
Determination of Liquiritin in Suanzaoren Decoction by RP-HPLC
  
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中文关键词: 酸枣仁汤  芒果苷  RP-HPLC
英文关键词: Suanzaoren Decoction  Liquiritin  RP-HPLC
基金项目:2008 年教育部博士点基金(200802280001)
Author NameAffiliation
QI Feng-qin, LI Ting-li△,ZHANG Bing, ZHANG Bo 黑龙江中医药大学 
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中文摘要:
      目的:建立测定酸枣仁汤中甘草苷含量的反相高效液相色谱分析方法。方法:色谱柱:WatersC18 (250nm×4.6mm,5μm);流 动相:乙腈-0.1%磷酸水溶液,梯度洗脱;流速:1.0ml/min,检测波长:276nm。结果:芒果苷在0.093μg-0.744μg 范围内与峰面积线 性关系良好(r=0.9999),平均加样回收率为98.04%,RSD 为0.41%。结论:本方法简便、准确、可靠、重复性好,可作为酸枣仁汤中 甘草苷的含量测定方法。
英文摘要:
      Objective: To establish a HPLC method for the determination of Liquiritin in Suanzaoren Decoction. Methods:The determination was performed on WatersC18 column (250nm×4.6mm,5μm)with a grient mobile phase composed of acetionitrile and 0.1% phosphoric acid. The detection wavelength was 276nm,and the flow rate was 1ml/min.Results:The Mangiferin showed good linearity (r=0.9999)in the range of 0.093μg-0.744μg, the average recovery was 98.04% with RSD 0.41%. Conclusions:The method is simple,accurate,reliable and is suitable for Determination of Liquiritin in Suanzaoren Decoction.
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